Pesto sauce: when this condiment was born?
Pesto "Genovese" in an ancient mortar Today [...]
Tomato paste: a “Revolution” in our kitchen
Old advertising of Cirio peeled. The tomato puree [...]
“Chicken in Italian spit-roasted pork”: a Recipe of Cuisine taken from”Artusi”
A 800 kitchen. The chicken was, time, a food [...]
800 Kitchen: Salsa Verde Pellegrino Artusi
Pellegrino Artusi In the history of Italian gastronomy ed [...]
Etruscan-Roman Cream (from an Ancient Recipe Apicius)
How about astonishing your guests in these [...]
Mustard according to a Recipe of Christopher from Messisbugo
An old kitchen. In the post you will find the original recipe of [...]
Renaissance Cakes: Rice Cake
Food of various kinds on a Renaissance table. The [...]
Ancient Kitchen: Pesto with Olive Way to Greek and Roman
greek vase with painted an olive tree. The [...]
Pizza Bianca of the Ancient Greeks: Recipe for Make her in House
Ancient kitchen Greeks Ancient Greeks [...]
Kitchen of the '400: Blancmange with Capon
Cooking of food in the Renaissance. The capon was a [...]