In his work CHARLES life and achievements, Eginardo, secretary Charlemagne, informs us, among other things, also on culinary tastes Emperor of the Holy Roman Empire.
The king was a man of appetite, He is eating much and had tastes quite decided in cuisine.
lover fish, the sovereign harbored in particular a real fixation for valuable eels Burgundy, but it was crazy for even the herb cheese.
The meat also he fell between his favorite dishes, provided that undercooked or roasted.
A food he did not like?
There was also what: all the I read (Photo gives: defensacentral.com).