Claret Cup: Drink English according to the recipe from Pellegrino Artusi

By |2020-01-20T01:01:57+00:0020 January 2020|Daily life Costume Company, Contemporary history|

Claret Cup That to prepare the Claret Cup, is the recipe number 730 the famous cookbook by Pellegrino Artusi, The science of cooking - The art of [...]

savoiardi biscuits: When were these Invented Biscuits?

By |2019-08-10T00:58:23+00:0010 August 2019|Anecdotes and curiosities, Middle Ages, Company Costumes Daily Life|

Biscuits Savoiardi Would you have said the Savoyards, the famous biscuits also used for the preparation of many homemade desserts, date back to the Middle Ages? To be precise the end [...]

Cauliflower-Use di Romagna: Treat Recipe from '”Artusi”

By |2019-03-06T04:41:35+00:006 March 2019|Daily life Costume Company, Contemporary history|

The text of Pellegrino Artusi Cauliflower use of Romagna is one of many recipes taken from the text Science in the Kitchen and the Art of Eating Well for [...]

Truffle in History: Recipe of the Crepes with Black Truffle

By |2019-02-18T23:44:25+00:0018 February 2019|Daily life Costume Company, Modern history|

Crepes The truffle has always had a prestigious role at the table (see http://www.pilloledistoria.it/3168/storia-moderna/storia-cucina-alle-origini-tartufo). In this post I present the ancient recipe to prepare the tasty pancakes with black truffles, [...]